GB 2762-2005
AbolishedMaximum levels of contaminants in foods
食品中污染物限量
Application Summary AI generated
GB 2762-2005 specifies the maximum allowable levels of contaminants such as lead, cadmium, mercury, arsenic, and nitrates in various food categories. It is applied in China for food safety regulation, quality control by food manufacturers, and inspection by government agencies to ensure compliance with national health standards.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.